Brûléed Bacon Pineapple Upside Down "Cake"

From the Baker’s Bacon Test Kitchen. This is a great take on a baked French toast. If you believe that pineapple belongs on pizza, this breakfast recipe is for you!
Course Dessert
Cuisine American
Servings 8 people

Ingredients
  

  • 1 tbsp Blend Oil
  • 12 oz Baker's Bacon Back Bacon diced into ½” cubes
  • 6-8 slices of San Luis Sourdough Cracked Wheat Bread or sliced sourdough of your choice diced into 1” pieces.
  • 1 20oz large can Crushed Pineapple
  • 1/4 lb butter
  • 3 T Flour
  • 1.5 cup Brown Sugar
  • 3 beaten eggs

Instructions
 

  • Sear the back bacon with the blend oil in a heavy bottom pan until fully cooked. Remove from pan.
  • Melt butter in a skillet and add bread, cook until crusty.
  • Combine the crushed pineapple, four, ½ cup brown sugar and eggs, and pour over bread and bacon.
  • Butter the casserole pan
  • * Optional bonus, spread caramel topping on the bottom of the buttered pan and add cubes of bacon before adding the bread mix)
  • Spread bread cubes and cooked Back Bacon in a buttered casserole.
  • Bake at 350°F for about 35 minutes.
  • Remove from oven, let cool and flip out of pan
  • Put ½ cup brown sugar on the top and brûlée, let sit 5-8 mins and spread another ½ cup brown sugar on and brûlée again.
Keyword Back Bacon, Baker's Bacon, Cake, dessert, Pineapple, Upside-down cake

About the Baker’s Bacon R&D Team

Led by our namesake, Chef Tony Baker, the Baker’s Bacon Culinary Team loves to experiment with bacon recipes in the kitchen at our Company Store in Marina, CA.

Bryan Copp, our head butcher, who also oversees our local wholesale business, brings 20 years of kitchen and butchery knowledge to the table. You can often find Bryan cooking up some house made bulgogi or experimenting with bacon fat confit Mary’s chicken wings at the Company Store.

Hollie Jackson has been cooking her way up and down the west coast for the last 12+ years from hotel work, fine dining, to her true found love, catering. When she’s not perfecting a balanced cocktail or grilling, you can find her creating content for @bakersbacon, working the Company Store, or designing menus for our holiday boxes and any offsite events.

BUY BACON ONLINE

Baker’s Bacon makes every dish better – whether you need bacon for this recipe, or you’re inventing your own dish, don’t forget to bring home the bacon with convenient delivery right to your door! Select your cut below and check out on our convenient online store.

 Want bacon delivered to your door every month, with FREE SHIPPING? Try out our Bacon Club, available for monthly, 3-month, or 6-month boxes of bacon, merchandise, and members-only exclusive recipes!

 

Baker’s Bacon
Subscription Box

Thick Sliced Double
Smoked Bacon

Uncured Back
Bacon Chops

Thick Sliced
Sous Vide Bacon

Baker’s Bacon
Sampler Pack

Thick Sliced Uncured
Back Bacon

Uncured Back
Bacon Slab (2 lbs)

Sous Vide
Slab Bacon

Double Applewood
Smoked Slab Bacon (2lb)

Stay In Touch

445 Reservation Rd Suite G
Marina, CA 93933
TEL: 831.250.0606
FAX: 831.886.3697

Copyright © 2021 Baker's Bacon, LLC. All Rights Reserved.