Learn more about how Baker’s Bacon got started
NEW You can ship Baker’s Bacon directly to your door through the Allen Brothers catalogue:
Bakers Bacon is available through these premium distributors.
The bacon boom has inspired many to experiment beyond the breakfast table. Your customers will delight in the flavor Baker’s Bacon brings to any course on your menu. From poultry to produce, Baker’s Bacon enhances the taste of any recipe.
Tony begins his bacon process with sustainably raised heritage pork without growth prominents or antibiotics, and fed all vegetarian diet. The meat is hand rubbed and dry-cured using brown sugar, sea salt and spices.
Executive Chef Tony Baker began his career in England. Following his graduation from culinary school in Bristol in1989, Tony worked in several highly acclaimed restaurants around the country including Hintlesham Hall and Lucknam Park Hotel. In 1994, Chef Tony