Bacon the way it's suppose to be!
831.250.0606


ABOUT US

Learn more about how Baker’s Bacon got started


RETAIL LOCATIONS

NEW  You can ship Baker’s Bacon directly to your door through the Allen Brothers catalogue:


FOOD SERVICE DISTRIBUTION

Bakers Bacon is available through these premium distributors.



MENU SUGGESTIONS/RECIPES

The bacon boom has inspired many to experiment beyond the breakfast table.  Your customers will delight in the flavor Baker’s Bacon brings to any course on your menu.  From poultry to produce, Baker’s Bacon enhances the taste of any recipe.


PRODUCTS

Tony begins his bacon process with sustainably raised heritage pork without growth prominents or antibiotics, and fed all vegetarian diet.  The meat is hand rubbed and dry-cured using brown sugar, sea salt and spices.


CHEF TONY BAKER

Executive
 Chef Tony Baker began his career in England. Following his graduation from culinary school in Bristol in1989, Tony worked in several highly acclaimed restaurants around the country including Hintlesham Hall and Lucknam Park Hotel. In 1994, Chef Tony